Why do Hoods need Semi-Annual inspect?
Commercial Kitchen Hood systems are required to be inspected at least every 6 month per NFPA 17A regulations. Semi-annual inspection requirements are also listed in the installation and maintenance manual for your hood system.
Hydro Testing - Every 12 years!
In order to verify the integrity of extinguisher canisters, NFPA recommends performing a Hydro Test every 12 years of an extinguisher's life.
Time for a Hood Inspection? Let us help!
Did you know?
Kitchen Hoods require Semi- Annual Inspections
COMMERCIAL HOOD SYSTEMS
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